Trademark Classification Search

Class 29 - Foodstuff

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.
Commonly used descriptions: bean curd; beverages containing milk and lactic acid bacteria; beverages having a milk base; butter; canned meat, seafood, fish, poultry, game, fruits and vegetables; cheese; cooked and preserved vegetables; dried, preserved and cooked fruits and vegetables; edible birds' nest products; edible fats; edible nuts; edible seaweed; eggs; fish and shellfish [not live]; fruit jelly spreads; fruits salads; hamburgers; meat; meat, fish, poultry and game, none being live; milk; milk powder [other than for babies]; potato chips and crisps; prepared meat; preserved fruits and vegetables; preserved pickles; processed seafood; sausages; soup preparations; soup preparations; soya milk; yoghurt;

Class	Class Name
29	gelatins
29	ghee
29	gherkins
29	ginger jam
29	ginger, preserved
29	green onion dips
29	ground almonds
29	ground and whole hazelnuts
29	guacamole
29	ham
29	hamburg steak
29	hamburgers
29	hash browns
29	hazelnuts [prepared]
29	hazelnuts, prepared
29	herrings, not live
29	hot dog sausages
29	hot dogs [sausages]
29	hummus
29	hummus
29	imitation cheese
29	imitation milk
29	imitation whipped cream
29	ingredients for making pizzas
29	ingredients for milk shakes
29	instant meals consisting principally of seafood
29	instant meals (vegetables)
29	isinglass for food
29	jams
29	jellies for food
29	jellyfish
29	kefir
29	kephir
29	kimchi
29	klipfish [salted and dried cod]
29	koumiss
29	kumys
29	lactic acid drinks
29	lamb [prepared meat]
29	lard
29	laver, preserved
29	lecithin for culinary purposes
29	lemon juice for culinary purposes
29	lentils (dried-, cooked-)
29	lentils, preserved
29	linseed oil for food
29	liquid cooking oils
29	liver
29	liver pastes
29	liver pâté

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